If you’re dreaming of a white Christmas, visit the Blue Elephant Cooking School & Restaurant Phuket between December 24 – 26, 2011 to make your dream come true!
Master Chef Nooror Somany Steppe has created a delightful White Christmas menu for festive diners at this beautiful location. Amidst glittering Christmas decorations and a joyful atmosphere, enjoy Santol Sorbet topped with Mangosteen wine, Turkey Massaman with Chestnuts, Rock Lobster in black pepper sauce, Chilli Tilapia and garlic Iceberg Lettuce, topping the dinner off with Jasmine and Chestnut cake accompanied by coconut ice cream and Jasmine tea or Thai Mountain Coffee with mini Thai desserts – all for Baht 2,800++ or Baht 2,400++ per diner. Santarina and Santa Clause will also be on hand to greet and present surprise gifts to all diners.
And for New Year’s Eve, the Blue Elephant Phuket will offer a special Thai dinning experience with Thai classical music and dance performances, exciting prizes with the Grand Lucky Draw prize of 2 nights’ accommodation at Westin Hotel on Naka Island and a fabulous fireworks display with a complimentary glass of Methode Champenoise at the stroke of midnight. Only Baht 2,800++ per person.
For more information and reservations for the festive celebrations, please contact Tel: 076-354-355/357 or e-mail: email@example.com